I made this summer fruit crostata last night for dessert. I did not have the fruit called for so I just used what I had around, nectarines, blueberries, an apple. It turned out really well, and the best part is when you make the crust you only use half of it and set the other half aside for later.
5 comments:
wow! that looks amazingly delicious.
nice! im totally gonna try it.
I love how creative you are in the kitchen. I know Spencer would love it if I tried out new recipes.
Besides the fact that I knew this would taste great my main motivation was that we had all this fruit that was about to go bad and I was looking for something to do with it before it ended up as a moldy pile.
that looks really, really yummy! :)
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