12.30.2008
12.24.2008
My Muse
My gift to you, me. Merry Christmas.
12.21.2008
Christmas Came Early...
Day in San Francisco
12.16.2008
Snow in San Francisco?
12.04.2008
If You Need a Dentist
He also did my mom and dad's grillz, and mine too. If you want to see some before and after pictures of my mom and dad's mouths click here.
12.01.2008
Macarons
11.24.2008
Home Again, Home Again, Jiggety-Jig
11.19.2008
We're Back (with no internet)
In other news, it looks like the people, who's internet connection we've been using, have moved out. So no internet for at least a few days at home. I'm typing this at work, which I should probably get back to.
Mike
11.14.2008
Still Here
11.02.2008
Tippi and Rod Do Halloween
10.18.2008
Aloha, Hawaii!!!
10.17.2008
Dress, Dress, Shirt
I tried the top dress on today. I loved it. I love it so much that if this gown had been around when I got married I am pretty sure I would have wanted to wear it.
10.15.2008
10.08.2008
Yo, Ho, Ho
10.07.2008
Something Unexpected
I was looking at the new wedding dresses at J.crew and watched this little video of their favorite first dance. Made me laugh.
O Pioneers!
10.02.2008
Just so you know
10.01.2008
Max
9.22.2008
9.20.2008
Outrageous
Ingredients
- 1 pound unsalted butter
- 1 pound plus 12 ounces semisweet chocolate chips, divided
- 6 ounces unsweetened chocolate
- 6 extra-large eggs
- 3 tablespoons instant coffee powder
- 2 tablespoons real vanilla extract
- 2 1/4 cups sugar
- 1 1/4 cups all-purpose flour, divided (1 cup for batter and 1/4 cup in the chips and nuts)
- 1 tablespoon baking powder
- 1 teaspoon kosher salt
- 3 cups diced walnut pieces
Directions
Preheat oven to 350 degrees F. Grease and flour a 13 by 18 by 1 1/2-inch sheet pan.
Melt together the butter, 1 pound chocolate chips, and unsweetened chocolate on top of a double boiler. Cool slightly. Stir together the eggs, instant coffee, vanilla and sugar. Stir in the warm chocolate mixture and cool to room temperature.
Stir together 1 cup of the flour, baking powder and salt. Add to cooled chocolate mixture. Toss the walnuts and 12 ounces of chocolate chips with 1/4 cup flour to coat. Then add to the chocolate batter. Pour into prepared pan.
Bake for about 30 minutes, or until tester just comes out clean. Halfway through the baking, rap the pan against the oven shelf to allow air to escape from between the pan and the brownie dough. Do not over-bake! Cool thoroughly, refrigerate well and cut into squares
9.19.2008
For Sharon
9.16.2008
Update
9.15.2008
All Hail Long Live King Mike!!
Mike and I have a thing with buying cars with little problems. The first car we bought together in Hawaii did not reverse, and the driver side door did not open. If we parked on a slope we had to push the car out. After the Suzuki died we got a car that had a leaky roof that would shower bits of rusted metal whenever we closed the door. We had to bang on the starter with a hammer every time we wanted to start the car. The doors did not open all the way, and after a kid hit us in the library parking lot, we had a winking head light. But that car served us well and when we finally donated it for scrap metal I was kinda sad to see it go.
9.12.2008
A few things
9.09.2008
Bobble Dress
Opera in The Park
8.30.2008
Oregon
8.29.2008
Hello Friend
8.28.2008
Power Out
8.25.2008
Simply the Best
If Tina Turner and Rod Stewart had a love child one could be fairly certain about three things.
8.24.2008
Saturday
Saturday morning we went to the farmer's market at the Ferry building. We walked around sampling delicious fruits, crackers, jams, and cheeses. Mike ended up carrying around the basil plant we got, I tried a raw oyster for the first time. We just had a nice time walking around in the sun looking at the fresh produce, flowers and all glorious colors.